Top chef Marcus Wareing has a gripe about the attitude of young workers, particularly those just out of catering college.
“Young chefs who want to be at the top, but don’t want to put the work in. Young people come into your kitchen judging you rather than us judging them.
“Do you know what? If it carries on the way it is there’s going to be no future. There’s no two ways about it, you put the graft in whether you like it or not.
“You don’t put the graft in, you don’t get to the top. End of story.”
Rant in full in the Telegraph.
Pret A Manger prefer hard-working foreign workers. Are they right? What does this suggest for Britain’s economic future? Discuss.